Phone Number

+91 9624144828

Dining & Serving Area Equipments

SS HOT BAIN MARIE WITH GN/ROUND PAN

SS Hot Bain Marie typically features a capacity based on pan count or size such as GN 1/1 OR round pan, electric heating ranging from 1 to 3.5KW, and a thermostat for temperature control between 30-90°C. Additional features can include legs, optional wheels, and an under-shelf, all designed to keep cooked food.

S.S DINING TABLE WITH MOVABLE CHAIR. AVAILABLE IN 4/6/8/10 SEATER

The top is made of SS and supported by an MS angle frame, while the main frame is built from S.S. or M.S. square or round pipes. The seat frame uses 38/40 S.S. square or round pipes, with the main seat measuring 300mm, made from S.S., and secured with nuts and bolts to a cross S.S./M.S. angle frame. The table is also fitted with a nylon adjustable bush.

S.S. PICKUP COUNTERS

SS pickup counters are durable, hygienic food service stations, made from food-grade steel with customizable sizes.

STAINLESS STEEL WORK TABLE WITH 2 U/S

Size: 36 x 24 x 32″
A S.S. work table with two undershelves is made from S.S. It comes with adjustable legs and a smooth, easy-to-clean surface, perfect for commercial kitchens, labs, or assembly areas.